Green Curry Paste
At last, high-quality Thai curry sauces without the Shrimp paste! Authentic Thai recipe made by a traditional Thai food producer, just without the Shrimp.
Ingredients: Green Chilli 37%, Lemongrass 15%, Salt 14%, Garlic 13%, Onion 8%, Galangal 7%, Kaffir Lime Peel 5%, Spices (Coriander Seed 0.5%, Fennel 0.2%, Pepper 0.2%, Turmeric Powder 0.1%
Serving Suggestions: Use this paste to create an authentic tasty Thai Curry in minutes!
Allergen Information: May contain traces of Peanuts, Soy, Sesame Seeds and Sulphites.